500g natural yoghurt
Juice of 1 – 2 lemons
1 tbsp chopped mint
1 tsp garlic puree
Salt and freshly ground pepper
Combine all ingredients.
Showing posts with label Minted Yoghurt Sauce. Show all posts
Showing posts with label Minted Yoghurt Sauce. Show all posts
Tuesday, February 10, 2009
Subscribe to:
Posts (Atom)
