Tuesday, February 10, 2009

Baked Eggs

12 x eggs
250 ml cream
Salt and pepper
60g fetta cheese, crumbled
2 Tbs chives

Preheat oven to 180C.

Whisk eggs, cream, salt and pepper.

Grease 12 ramekins. Divide mixture into ramekins. Sprinkle with fetta and chives.

Bake for 15 minutes or until golden.

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